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Sampling and testing of Shiga toxin-producing E. coli in waterways

The Food Standards Agency wants sampling and testing of waterways near livestock farms to identify Shiga toxin-producing E. coli strains and understand how they contaminate food crops. The work involves characterising STEC diversity in the environment to trace human infection sources.

You'll want to look if you run a laboratory equipped for bacterial isolation, identification and genomic characterisation of E. coli, and have experience with environmental water sampling and testing.

  • it needs coverage across the whole UK

Hallmark Meat Hygiene (part of Animal and Plant Health Agency) completed similar microbial testing work for this buyer in September 2025. Inferred from prior awards to this buyer, not confirmed.

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